Jarlsberg Cheese Dip Recipe

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Jarlsberg Cheese Dip
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Ingredients
4
Count
Nutrition
808
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Shred cheese in bowl.
  2. Add mayonnaise, scallions & onion.
  3. Mix well.
  4. Put in fridge until ready to serve.
  5. Serve as a spread with assorted crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 808.33 Kcal (3384 kJ)
Calories from fat 680.01 Kcal
% Daily Value*
Total Fat 75.56g 116%
Cholesterol 107.09mg 36%
Sodium 1112.72mg 46%
Potassium 74.7mg 2%
Total Carbs 3.23g 1%
Sugars 2.15g 9%
Dietary Fiber 0.78g 3%
Protein 30.58g 61%
Vitamin C 3.8mg 6%
Vitamin A 1.2mg 39%
Iron 0.1mg 1%
Calcium 862.7mg 86%
Amount Per 100 g
Calories 392.78 Kcal (1644 kJ)
Calories from fat 330.42 Kcal
% Daily Value*
Total Fat 36.71g 116%
Cholesterol 52.04mg 36%
Sodium 540.68mg 46%
Potassium 36.3mg 2%
Total Carbs 1.57g 1%
Sugars 1.04g 9%
Dietary Fiber 0.38g 3%
Protein 14.86g 61%
Vitamin C 1.8mg 6%
Vitamin A 0.6mg 39%
Iron 0.1mg 1%
Calcium 419.2mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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