Jamaican Gin and Gingers Recipe

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Ingredients

Count

Nutrition

267

Calories

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Ingredients:

Serving

1/2 cup sugar
1/4 cup chopped candied ginger
honey
2 1/2 cups gin
6 2/3 cups cold jamaican ginger beer

Directions:

In a mini-processor, combine the sugar and candied ginger and process to a coarse powder. Transfer to a shallow bowl. Lightly brush the rims of 10 red-wine glasses or water goblets with honey. Dip the glasses into the ginger sugar and then, if you wish, freeze the glasses until ready to use; do not freeze your best crystal.
Fill each glass halfway with ice cubes and add 1/4 cup of gin. Pour 2/3 cup of ginger beer into each glass and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	267.48 Kcal (1120 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	21.24mg	1%
Potassium	0.12mg	0%
Total Carbs	30.59g	10%
Sugars	27.51g	110%
Calcium	0.1mg	0%

Amount Per 100 g
Calories	114.2 Kcal (478 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	9.07mg	1%
Potassium	0.05mg	0%
Total Carbs	13.06g	10%
Sugars	11.75g	110%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

5.3

Points
3

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

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