Italian Muffuletta Recipe

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Italian Muffuletta
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Ingredients:

Directions:

  1. Cut loaf of bread lengthwise in half. Scoop out soft center of bread being careful not to break the crust.
  2. Sprinkle both top and bottom with Viva Italian dressing.
  3. Fill the indentions of both sides with romaine lettuce, onions, and tomatoes.
  4. Layer ham, salami, turkey and cheeses to desired thickness.
  5. Slice into chunks to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.97 Kcal (1155 kJ)
Calories from fat 114.64 Kcal
% Daily Value*
Total Fat 12.74g 20%
Cholesterol 33.26mg 11%
Sodium 898.57mg 37%
Potassium 221.72mg 5%
Total Carbs 25.9g 9%
Sugars 2.07g 8%
Dietary Fiber 1.96g 8%
Protein 16.77g 34%
Vitamin C 1.8mg 3%
Vitamin A 226.8mg 7558%
Iron 1.8mg 10%
Calcium 238mg 24%
Amount Per 100 g
Calories 203.01 Kcal (850 kJ)
Calories from fat 84.33 Kcal
% Daily Value*
Total Fat 9.37g 20%
Cholesterol 24.47mg 11%
Sodium 661.02mg 37%
Potassium 163.1mg 5%
Total Carbs 19.05g 9%
Sugars 1.52g 8%
Dietary Fiber 1.44g 8%
Protein 12.34g 34%
Vitamin C 1.3mg 3%
Vitamin A 166.8mg 7558%
Iron 1.3mg 10%
Calcium 175.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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