Italian Hot Cocoa Recipe

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Italian Hot Cocoa
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Ingredients
5
Count
Nutrition
173
Calories
Total time
15
Minutes
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Ingredients:

  • 1 cup milk
  • 1/3 cup sugar
  • 1 cup water

Directions:

  1. In a medium saucepan, stir together the cocoa, sugar and cornstarch. Stir in 1/2 cup of the water and set over low heat. Stir in remaining 1/2 cup of water and the milk and cook, stirring, over medium-low heat until mixture is thick enough to coat a spoon, about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.77 Kcal (723 kJ)
Calories from fat 27.09 Kcal
% Daily Value*
Total Fat 3.01g 5%
Cholesterol 2.45mg 1%
Sodium 58.85mg 2%
Potassium 519.2mg 11%
Total Carbs 39.61g 13%
Sugars 25.96g 104%
Dietary Fiber 7.11g 28%
Protein 7.98g 16%
Iron 3mg 17%
Calcium 189mg 19%
Amount Per 100 g
Calories 60.91 Kcal (255 kJ)
Calories from fat 9.55 Kcal
% Daily Value*
Total Fat 1.06g 5%
Cholesterol 0.86mg 1%
Sodium 20.75mg 2%
Potassium 183.05mg 11%
Total Carbs 13.96g 13%
Sugars 9.15g 104%
Dietary Fiber 2.51g 28%
Protein 2.81g 16%
Iron 1.1mg 17%
Calcium 66.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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