Directions:
- Put the milk in a shallow dish.
- Dip cookies in milk and line bottom and sides of pan.
- Mix all filling ingredients in a bowl.
- Spread half of the mixture evenly over cookies.
- Dip more cookies in milk to cover cheese mixture.
- Spread the rest of the cheese mixture on top of cookie layer.
- Dip and lay a third layer of cookies.
- Spread the last container of yogurt evenly over the final layer of cookies.
- Crumble more biscuits over the topping.
- Place in refrigerator or freezer for at least 2 hours.
- Remove ahead of time if frozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 276.48 Kcal (1158 kJ) | ||
| Calories from fat | 136.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.16g | 23% | |
|---|---|---|---|
| Cholesterol | 49.56mg | 17% | |
| Sodium | 1190.5mg | 50% | |
| Potassium | 159.39mg | 3% | |
| Total Carbs | 20.75g | 7% | |
| Sugars | 18.83g | 75% | |
| Protein | 14.4g | 29% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 405.2mg | 41% | |
| Amount Per 100 g | |||
| Calories | 222.43 Kcal (931 kJ) | ||
| Calories from fat | 109.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.19g | 23% | |
|---|---|---|---|
| Cholesterol | 39.87mg | 17% | |
| Sodium | 957.75mg | 50% | |
| Potassium | 128.23mg | 3% | |
| Total Carbs | 16.69g | 7% | |
| Sugars | 15.14g | 75% | |
| Protein | 11.58g | 29% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 326mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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