Directions:
- In a large bowl, combine the first six ingredients. Shape into 1-1/2-in. balls. Roll in nuts. Chill thoroughly. Serve with crackers. Yield: 20 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.75 Kcal (393 kJ) | ||
| Calories from fat | 79.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.81g | 14% | |
|---|---|---|---|
| Cholesterol | 4.61mg | 2% | |
| Sodium | 23.96mg | 1% | |
| Potassium | 79.3mg | 2% | |
| Total Carbs | 1.63g | 1% | |
| Sugars | 0.34g | 1% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 3.55g | 7% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 22mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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