Directions:
- Let cheeses come to room temperature.
- Combine all ingredients except pecans. (A heavy duty mixer makes this really easy.).
- Chill mixture in refrigerator for a couple of hours.
- Roll into small individual balls.
- Roll balls in pecans.
- Refrigerate until serving time.
- These may be made ahead and frozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1064.26 Kcal (4456 kJ) | ||
| Calories from fat | 926.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.89g | 158% | |
|---|---|---|---|
| Cholesterol | 179.38mg | 60% | |
| Sodium | 1416.61mg | 59% | |
| Potassium | 546.05mg | 12% | |
| Total Carbs | 18.46g | 6% | |
| Sugars | 6.08g | 24% | |
| Dietary Fiber | 6.24g | 25% | |
| Protein | 25.95g | 52% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 1.8mg | 10% | |
| Calcium | 563.1mg | 56% | |
| Amount Per 100 g | |||
| Calories | 297.72 Kcal (1246 kJ) | ||
| Calories from fat | 259.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.78g | 158% | |
|---|---|---|---|
| Cholesterol | 50.18mg | 60% | |
| Sodium | 396.29mg | 59% | |
| Potassium | 152.75mg | 12% | |
| Total Carbs | 5.17g | 6% | |
| Sugars | 1.7g | 24% | |
| Dietary Fiber | 1.75g | 25% | |
| Protein | 7.26g | 52% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 0.5mg | 10% | |
| Calcium | 157.5mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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