Ice Cream Cookie Dessert Recipe

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Ice Cream Cookie Dessert
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Ingredients
5
Count
Nutrition
456
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine 3-3/4 cups cookie crumbs and butter. Press into a greased 13-in. x 9-in. dish. Spread with ice cream; cover and freeze until set.
  2. Drizzle fudge topping over ice cream; cover and freeze until set. Spread with whipped topping; sprinkle with remaining cookie crumbs. Cover and freeze for 2 hours or until firm. Remove from the freezer 10 minutes before serving. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.05 Kcal (1909 kJ)
Calories from fat 221.22 Kcal
% Daily Value*
Total Fat 24.58g 38%
Cholesterol 93.83mg 31%
Sodium 219.56mg 9%
Potassium 320.48mg 7%
Total Carbs 53.35g 18%
Sugars 42.19g 169%
Dietary Fiber 1.84g 7%
Protein 7.63g 15%
Vitamin C 1.6mg 3%
Iron 0.7mg 4%
Calcium 210.3mg 21%
Amount Per 100 g
Calories 272.82 Kcal (1142 kJ)
Calories from fat 132.34 Kcal
% Daily Value*
Total Fat 14.7g 38%
Cholesterol 56.13mg 31%
Sodium 131.34mg 9%
Potassium 191.72mg 7%
Total Carbs 31.91g 18%
Sugars 25.24g 169%
Dietary Fiber 1.1g 7%
Protein 4.57g 15%
Vitamin C 1mg 3%
Iron 0.4mg 4%
Calcium 125.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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