Directions:
- Place popcorn, sugar, oil, chipotle and salt in a large kettle or pot with a tight fitting lid over medium heat. When corn begins to pop, shake the pot constantly. When popping slows, remove from heat and transfer popped kettle corn to a bowl.
- To keep the kettle corn sweet, omit the chipotle powder and adjust sugar to 1/3 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 147.82 Kcal (619 kJ) | ||
| Calories from fat | 122.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.64g | 21% | |
|---|---|---|---|
| Cholesterol | 0.54mg | 0% | |
| Sodium | 588.61mg | 25% | |
| Potassium | 0.27mg | 0% | |
| Total Carbs | 7.55g | 3% | |
| Sugars | 7.39g | 30% | |
| Protein | 0.22g | 0% | |
| Iron | 0.9mg | 5% | |
| Calcium | 0.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 619.59 Kcal (2594 kJ) | ||
| Calories from fat | 514.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.16g | 21% | |
|---|---|---|---|
| Cholesterol | 2.27mg | 0% | |
| Sodium | 2467.18mg | 25% | |
| Potassium | 1.13mg | 0% | |
| Total Carbs | 31.64g | 3% | |
| Sugars | 30.96g | 30% | |
| Protein | 0.93g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3.7mg | 5% | |
| Calcium | 1.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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