Hot Dog Chili Recipe

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Hot Dog Chili
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Ingredients
3
Count
Nutrition
187
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 1 cup ketchup

Directions:

  1. Place ground chuck in a medium saucepan and cover with water.
  2. Boil the water until the meat is cooked.
  3. Drain the ground chuck and then return the meat to the saucepan.
  4. Add ketchup and chili powder (more if desired) to the meat.
  5. Cook over low heat until the chili is warmed through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.49 Kcal (785 kJ)
Calories from fat 88.89 Kcal
% Daily Value*
Total Fat 9.88g 15%
Cholesterol 28.58mg 10%
Sodium 182.22mg 8%
Potassium 174.46mg 4%
Total Carbs 13.38g 4%
Sugars 0.97g 4%
Dietary Fiber 1.04g 4%
Protein 11.43g 23%
Vitamin C 5.4mg 9%
Iron 1.2mg 7%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 270.59 Kcal (1133 kJ)
Calories from fat 128.29 Kcal
% Daily Value*
Total Fat 14.25g 15%
Cholesterol 41.24mg 10%
Sodium 262.99mg 8%
Potassium 251.78mg 4%
Total Carbs 19.32g 4%
Sugars 1.39g 4%
Dietary Fiber 1.5g 4%
Protein 16.5g 23%
Vitamin C 7.9mg 9%
Iron 1.7mg 7%
Calcium 23.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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