Directions:
- In a small bowl, combine the butter, mustard, onion, poppy seeds and sugar. Place roll bottoms, cut side up, in an ungreased 15 x 10 x 1 inch baking pan. Top each with colby cheese, ham and mozzarella cheese. Drizzle with half of the butter mixture.
- Replace roll tops. Drizzle with remaining butter mixture. Bake, uncovered, at 350 degrees for 10-15 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 337.96 Kcal (1415 kJ) | ||
| Calories from fat | 168.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.72g | 29% | |
|---|---|---|---|
| Cholesterol | 83.34mg | 28% | |
| Sodium | 816.77mg | 34% | |
| Potassium | 192.54mg | 4% | |
| Total Carbs | 21.51g | 7% | |
| Sugars | 2.4g | 10% | |
| Dietary Fiber | 1.91g | 8% | |
| Protein | 21.38g | 43% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.1mg | 12% | |
| Calcium | 371mg | 37% | |
| Amount Per 100 g | |||
| Calories | 283.51 Kcal (1187 kJ) | ||
| Calories from fat | 141.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.71g | 29% | |
|---|---|---|---|
| Cholesterol | 69.91mg | 28% | |
| Sodium | 685.18mg | 34% | |
| Potassium | 161.52mg | 4% | |
| Total Carbs | 18.04g | 7% | |
| Sugars | 2.01g | 10% | |
| Dietary Fiber | 1.6g | 8% | |
| Protein | 17.93g | 43% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.8mg | 12% | |
| Calcium | 311.3mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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