Hot Cider Rum Punch Recipe

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Hot Cider Rum Punch
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Ingredients
7
Count
Nutrition
1432
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 cup rum
  • 1 cinnamon stick
  • 4 orange slices
  • 4 cloves

Directions:

  1. Insert cloves into center of orange slices. Combine all ingredients in a large pot and bring to a simmer. Serve warm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1432.38 Kcal (5997 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38.15mg 2%
Potassium 2769.91mg 59%
Total Carbs 231.61g 77%
Sugars 201.46g 806%
Dietary Fiber 10.48g 42%
Protein 7.72g 15%
Vitamin C 434mg 723%
Calcium 351.8mg 35%
Amount Per 100 g
Calories 65.3 Kcal (273 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.74mg 2%
Potassium 126.27mg 59%
Total Carbs 10.56g 77%
Sugars 9.18g 806%
Dietary Fiber 0.48g 42%
Protein 0.35g 15%
Vitamin C 19.8mg 723%
Calcium 16mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 25
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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