Hot Chocolate - South American Style Recipe

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Hot Chocolate - South American Style
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Ingredients
7
Count
Nutrition
122
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a saucepan over low heat, stir together the sugar, cocoa powder and chili powder. Cook and stir for 5 minutes. Add water and bell pepper strips, and mix well. Bring to a simmer, and stir in milk. When the mixture is heated to your liking, remove the pepper strips with a slotted spoon. Add cherry brandy if using, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.57 Kcal (509 kJ)
Calories from fat 11.33 Kcal
% Daily Value*
Total Fat 1.26g 2%
Cholesterol 2.45mg 1%
Sodium 120.52mg 5%
Potassium 436.67mg 9%
Total Carbs 22.6g 8%
Sugars 15.77g 63%
Dietary Fiber 3.38g 14%
Protein 5.16g 10%
Vitamin C 29.6mg 49%
Vitamin A 0.8mg 26%
Iron 14.1mg 78%
Calcium 176.1mg 18%
Amount Per 100 g
Calories 50.03 Kcal (209 kJ)
Calories from fat 4.66 Kcal
% Daily Value*
Total Fat 0.52g 2%
Cholesterol 1.01mg 1%
Sodium 49.59mg 5%
Potassium 179.68mg 9%
Total Carbs 9.3g 8%
Sugars 6.49g 63%
Dietary Fiber 1.39g 14%
Protein 2.12g 10%
Vitamin C 12.2mg 49%
Vitamin A 0.3mg 26%
Iron 5.8mg 78%
Calcium 72.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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