Hot Chocolate Sauce Recipe

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Hot Chocolate Sauce
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Minutes

Ingredients:

Directions:

  1. In a medium saucepan over medium low heat melt the butter and chocolate together, stirring constantly.
  2. Add remaining ingredients, stirring well to incorporate.
  3. Turn heat up to high and bring to a boil, stirring constantly.
  4. Boil for exactly 1 minute, 35 seconds.
  5. Serve hot or warm.
  6. Makes a little over 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.21 Kcal (1345 kJ)
Calories from fat 126.11 Kcal
% Daily Value*
Total Fat 14.01g 22%
Cholesterol 39.64mg 13%
Sodium 48.76mg 2%
Potassium 99.66mg 2%
Total Carbs 49.59g 17%
Sugars 45.84g 183%
Protein 2.35g 5%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Calcium 88.7mg 9%
Amount Per 100 g
Calories 329.06 Kcal (1378 kJ)
Calories from fat 129.19 Kcal
% Daily Value*
Total Fat 14.35g 22%
Cholesterol 40.61mg 13%
Sodium 49.96mg 2%
Potassium 102.1mg 2%
Total Carbs 50.8g 17%
Sugars 46.95g 183%
Protein 2.4g 5%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Calcium 90.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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