Directions:
- Preheat deep fryer to 375 degrees F.
- Mix all the ingredients together into a large mixing bowl to form a thick batter.
- Dip 2 tablespoons spoons into water. Using the spoons scoop up some of the batter and drop into the hot oil. Work in batches. Fry for 3 to 4 minutes or until golden and brown. Remove and drain on a paper towel lined sheet tray. Serve with dipping sauce.
- Gina's Orange Dipping Sauce:
- Mix the above ingredients together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 425.43 Kcal (1781 kJ) | ||
| Calories from fat | 71.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.93g | 12% | |
|---|---|---|---|
| Cholesterol | 61.9mg | 21% | |
| Sodium | 1198.87mg | 50% | |
| Potassium | 341.83mg | 7% | |
| Total Carbs | 80.04g | 27% | |
| Sugars | 36.05g | 144% | |
| Dietary Fiber | 4.27g | 17% | |
| Protein | 11.51g | 23% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 2.9mg | 16% | |
| Calcium | 251.3mg | 25% | |
| Amount Per 100 g | |||
| Calories | 170.27 Kcal (713 kJ) | ||
| Calories from fat | 28.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.17g | 12% | |
|---|---|---|---|
| Cholesterol | 24.77mg | 21% | |
| Sodium | 479.83mg | 50% | |
| Potassium | 136.81mg | 7% | |
| Total Carbs | 32.04g | 27% | |
| Sugars | 14.43g | 144% | |
| Dietary Fiber | 1.71g | 17% | |
| Protein | 4.61g | 23% | |
| Vitamin C | 3mg | 12% | |
| Iron | 1.1mg | 16% | |
| Calcium | 100.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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