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Honey Mustard Chicken Pasta Recipe

Honey Mustard Chicken Pasta Recipe

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Ingredients

Count

Nutrition

793

Calories

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Ingredients:

Serving

1 lb publix deli chicken tenders (5-6)
1/4 cup fresh chives coursely chopped
8 oz wold baby portabella mushrooms quartered
1 tbsp canola oil
16 oz egg noodles
1 1/2 cup light honey mustard dressing
1 jar chicken gravy (12 - 14.5 oz)
3/4 cup half-and-half

Directions:

Preheat large saute pan on medium high. Pour oil in pan, then add mushrooms, cook 2 - 3 min.
Cook pasta according to package directions.
Reduce heat on mushrooms to medium, stir in dressing, gravy and half & half. Reduce heat to low, cook and stir 3 - 4 minutes or until sauce thickens.
Heat chicken (in oven or microwave if needed)
Drain pasta, stir pasta andken into bite size pieces, arrange over pasta and serve. chives into mushroom mixture. Cut chic

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	792.95 Kcal (3320 kJ)
Calories from fat	148.17 Kcal
		% Daily Value*
Total Fat	16.46g	25%
Cholesterol	88.13mg	29%
Sodium	3831.56mg	160%
Potassium	560.42mg	12%
Total Carbs	139.55g	47%
Sugars	23.1g	92%
Dietary Fiber	3.48g	14%
Protein	19.63g	39%
Vitamin C	3.3mg	6%
Iron	3.7mg	20%
Calcium	178.5mg	18%

Amount Per 100 g
Calories	272.41 Kcal (1141 kJ)
Calories from fat	50.9 Kcal
		% Daily Value*
Total Fat	5.66g	25%
Cholesterol	30.27mg	29%
Sodium	1316.29mg	160%
Potassium	192.53mg	12%
Total Carbs	47.94g	47%
Sugars	7.94g	92%
Dietary Fiber	1.2g	14%
Protein	6.74g	39%
Vitamin C	1.1mg	6%
Iron	1.3mg	20%
Calcium	61.3mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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