Honey-Glazed Baked Apples Filled with Dried Fruit Recipe

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Honey-Glazed Baked Apples Filled with Dried Fruit
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Cut a thin slice from the bottom of each apple so that apples will stand upright. Place apples in 9-inch-diameter glass pie dish or 8x8x2-inch glass baking dish. Fill cored-out section of each apple with 2 tablespoons dried fruit bits. Pour apple juice around apples in dish. Drizzle honey over dried fruit filling and apples.
  2. Bake apples until tender when pierced with skewer, basting frequently with pan juices, about 55 minutes. Serve warm, spooning pan juices over.
  3. Per serving: calories, 170; total fat, 0; saturated fat, 0; cholesterol, 0 Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.4 Kcal (1212 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 200.22mg 8%
Potassium 493.7mg 11%
Total Carbs 88.21g 29%
Sugars 37.52g 150%
Dietary Fiber 4.3g 17%
Vitamin C 281.2mg 469%
Calcium 519.2mg 52%
Amount Per 100 g
Calories 93.42 Kcal (391 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 64.63mg 8%
Potassium 159.37mg 11%
Total Carbs 28.48g 29%
Sugars 12.11g 150%
Dietary Fiber 1.39g 17%
Vitamin C 90.8mg 469%
Calcium 167.6mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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