Hollow Beehive Bread Recipe

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Hollow Beehive Bread
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Ingredients
11
Count
Nutrition
688
Calories
Total time
30
Minutes
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Ingredients:

  • 6 2/3 cups all-purpose flour
  • 1 1/2 tsp salt
  • 1 1/4 cups water
  • 1/2 cup honey
  • 1/2 cup butter
  • 2 eggs , large
  • 1 egg , large
  • 1 tbsp milk or 1 tbsp water
  • 1/8 cup honey

Directions:

  1. Dissolve yeast in warm water (100 - 110 degrees F). Let sit 5 mins or until fully dissolved.
  2. Melt butter into honey to 100 degrees F. set aside.
  3. Add flour 1/2 cup at a time. when 2 cups have been added add butter/honey mixture.
  4. Whisk eggs with salt and add 1 cup flour and mix into dough.
  5. Add enough flour to make a soft dough. turn out on work station and knead till smooth and elastic. add more flour if needed for dough not to be sticky.
  6. Cover, let rise til almost doubled.
  7. Divide dough into 20 equal pieces. roll each piece into 20 inch ropes. twist 2 ropes together and pinch ends to seal. repeat with rest of dough ropes.
  8. Invert a 2 quart oven safe mixing bowl. Starting at rim or bowl, wrap twists around bowl, pinching ends to join each new twist. Continue until all of bowl is covered. Let rise until puffy.
  9. Brush dough with egg glaze and bake at 375 degrees F or until done. Cover with foil if necessary to avoid over browning. Finish product should be a medium golden brown.
  10. Loosely crumple a large piece of foil to match depth and diameter of bowl. When bread has cooled slightly, carefully remove from bowl and insert the foil in it's place. Place on wire cooling rack to finish cooling.
  11. Mix honey butter by combining 1/2 cup softened butter and 1/8 cup honey. serve with bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 688.25 Kcal (2882 kJ)
Calories from fat 228.76 Kcal
% Daily Value*
Total Fat 25.42g 39%
Cholesterol 107.54mg 36%
Sodium 462.5mg 19%
Potassium 169.46mg 4%
Total Carbs 102.04g 34%
Sugars 21.99g 88%
Dietary Fiber 3.6g 14%
Protein 13.1g 26%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 1.3mg 7%
Calcium 37.9mg 4%
Amount Per 100 g
Calories 322.16 Kcal (1349 kJ)
Calories from fat 107.08 Kcal
% Daily Value*
Total Fat 11.9g 39%
Cholesterol 50.34mg 36%
Sodium 216.49mg 19%
Potassium 79.32mg 4%
Total Carbs 47.77g 34%
Sugars 10.29g 88%
Dietary Fiber 1.69g 14%
Protein 6.13g 26%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 9%
Iron 0.6mg 7%
Calcium 17.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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