Directions:
- Cream the butter and sugar.
- Warm milk and golden syrup in a mug in microwave (only for about 30 seconds or else it will curdle) Add baking soda to milk and golden syrup and beat with a teaspoon until frothy.
- Stir into butter and sugar mixture.
- Add flour and mix well.
- Roll teaspoonfuls of mixture into balls, place onto baking tray and flatten with fork.
- Bake in moderate oven 180 C for 10-15 minutes.
- Don't overcook.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.33 Kcal (960 kJ) | ||
| Calories from fat | 112.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.46g | 19% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 577.52mg | 24% | |
| Potassium | 43.53mg | 1% | |
| Total Carbs | 27.58g | 9% | |
| Sugars | 8.8g | 35% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 2.53g | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 60.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 440.62 Kcal (1845 kJ) | ||
| Calories from fat | 215.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.93g | 19% | |
|---|---|---|---|
| Cholesterol | 43.99mg | 8% | |
| Sodium | 1109.62mg | 24% | |
| Potassium | 83.63mg | 1% | |
| Total Carbs | 52.99g | 9% | |
| Sugars | 16.9g | 35% | |
| Dietary Fiber | 3.98g | 8% | |
| Protein | 4.86g | 5% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 2.4mg | 7% | |
| Calcium | 116.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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