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Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora) Recipe

Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora) Recipe

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Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora)

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Ingredients:

Serving

2 cups semolina flour
4 tsp salt
2 large eggs
1/4 cup whole milk, room temperature
4 tbsp olive oil
1 cup fava bean puree, recipe follows
1 cup feta, crumbled
1 tbsp parsley, finely chopped
1/2 cup pine nuts, toasted
2 tbsp mint, pureed
salt , to taste
pepper , to taste
olive oil
kasseri , to taste
1 cup fava beans, shelled and blanched
2 cloves minced garlic
3 tbsp extra virgin olive oil
salt
pepper
water , as necessary

Directions:

In a bowl, mix in the semolina and salt. Mix in the eggs, milk, and olive oil until a dough is formed and it pulls away from the side of the bowl. On a floured surface knead until smooth and let sit covered for 1 hour. It should not be sticky. Divide the dough into 4 balls and roll out each ball until paper-thin sheets are formed. Put on a tray that is sprinkled with semolina. Mix together in a bowl the fava bean puree, feta cheese, parsley, mint, pine nuts, salt, and pepper. Set this aside. With dough cutters cut disk about 3 inches in diameter. Place a small spoon of the stuffing in the center. Wet 1 edge of the circle with water on your finger and fold the edge over to make a half moon. Make sure that the edges are sealed tightly. In a large pot, bring salted water to a boil and drop the pasta in, when the pasta floats to the top it is ready. Pull from the water and place on a plate. Drizzle with olive oil and grate with fresh kasseri cheese.
Fava Bean Puree:
In the bowl of a food processor, combine the fava beans, garlic and olive oil and puree. Season with salt and pepper. Add water as necessary to thin.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	772.33 Kcal (3234 kJ)
Calories from fat	436.25 Kcal
		% Daily Value*
Total Fat	48.47g	75%
Cholesterol	126.68mg	42%
Sodium	2798.54mg	117%
Potassium	341.01mg	7%
Total Carbs	66.09g	22%
Sugars	5.8g	23%
Dietary Fiber	7.54g	30%
Protein	23.42g	47%
Vitamin C	5.4mg	9%
Vitamin A	0.4mg	12%
Iron	47mg	261%
Calcium	252.2mg	25%

Amount Per 100 g
Calories	270.58 Kcal (1133 kJ)
Calories from fat	152.84 Kcal
		% Daily Value*
Total Fat	16.98g	75%
Cholesterol	44.38mg	42%
Sodium	980.44mg	117%
Potassium	119.47mg	7%
Total Carbs	23.15g	22%
Sugars	2.03g	23%
Dietary Fiber	2.64g	30%
Protein	8.21g	47%
Vitamin C	1.9mg	9%
Vitamin A	0.1mg	12%
Iron	16.5mg	261%
Calcium	88.3mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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