Hi Ho Cracker Pie Recipe

Posted by
Rate It!
Hi Ho Cracker Pie
Add your photo!
Ingredients
8
Count
Nutrition
266
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Combine cracker crumbs, 1/2 cup chopped pecans & baking powder in a large bowl; set aside.Beat egg-whites until frothy, gradually adding sugar until stiff & glossy. Add vanilla & beat until blended. Fold meringue into cracker-crumb mixture.. Spoon mixture into a well-greased 9-inch pie pan. Bake at 350 degrees F for 25 to 30 minutes.
  2. Cool, then refrigerate for at least 2 hours before serving. Serve topped with whipped cream & sprinkled with a few chopped pecans.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.07 Kcal (1114 kJ)
Calories from fat 189.58 Kcal
% Daily Value*
Total Fat 21.06g 32%
Cholesterol 16.65mg 6%
Sodium 26.16mg 1%
Potassium 129.07mg 3%
Total Carbs 18.68g 6%
Sugars 15.71g 63%
Dietary Fiber 2g 8%
Protein 3.88g 8%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 412.16 Kcal (1726 kJ)
Calories from fat 293.66 Kcal
% Daily Value*
Total Fat 32.63g 32%
Cholesterol 25.79mg 6%
Sodium 40.53mg 1%
Potassium 199.93mg 3%
Total Carbs 28.93g 6%
Sugars 24.34g 63%
Dietary Fiber 3.09g 8%
Protein 6.01g 8%
Vitamin C 0.6mg 1%
Iron 1mg 4%
Calcium 42.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top