Henry Bane Steak Sauce Recipe

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Henry Bane Steak Sauce
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Ingredients:

  • 1 cup catsup
  • 1/2 cup chutney
  • 1 1/2 tsp hot sauce

Directions:

  1. Combine all ingredients, stirring well. Cover and chill. Serve sauce with steaks or roast beef.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.55 Kcal (1158 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1997.87mg 83%
Potassium 1176.77mg 25%
Total Carbs 66.22g 22%
Sugars 52.24g 209%
Dietary Fiber 1.18g 5%
Protein 1.83g 4%
Vitamin C 25.8mg 43%
Iron 3.4mg 19%
Calcium 116.7mg 12%
Amount Per 100 g
Calories 109.99 Kcal (461 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 794.62mg 83%
Potassium 468.04mg 25%
Total Carbs 26.34g 22%
Sugars 20.78g 209%
Dietary Fiber 0.47g 5%
Protein 0.73g 4%
Vitamin C 10.3mg 43%
Iron 1.4mg 19%
Calcium 46.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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