Hare Krishna Almond Salad Dressing Recipe

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Hare Krishna Almond Salad Dressing
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Ingredients:

  • 1/2 cup almonds
  • 5/8 cup water
  • 1 1/2 tbsp braggs liquid aminos (or soya sauce if you don'tsp like braggs)
  • 1/8 tsp hing ( asafetida )

Directions:

  1. Blend all ingredients with half of the water in a blender.
  2. When almonds are pureed, add remaining water a little bit at a time until desired thickness. Dressing should appear thin as it will thicken upon sitting for more than a half hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.39 Kcal (919 kJ)
Calories from fat 180.98 Kcal
% Daily Value*
Total Fat 20.11g 31%
Sodium 95.48mg 4%
Potassium 59.87mg 1%
Total Carbs 63.01g 21%
Sugars 0.46g 2%
Dietary Fiber 3.2g 13%
Protein 180.77g 362%
Iron 0.6mg 3%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 427.01 Kcal (1788 kJ)
Calories from fat 352.25 Kcal
% Daily Value*
Total Fat 39.14g 31%
Sodium 185.85mg 4%
Potassium 116.53mg 1%
Total Carbs 122.64g 21%
Sugars 0.9g 2%
Dietary Fiber 6.23g 13%
Protein 351.84g 362%
Iron 1.1mg 3%
Calcium 48.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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