Guacamole Taquero: Taco-Shop Guacamole Recipe

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Ingredients:

Serving

1/2 lb tomatillos (5 or 6), husked, rinsed, and coarsely chopped
6 large (about 3 1/2 inches long) fresh epazote leaves or cilantro
2 small garlic cloves, peeled and coarsely chopped
1/4 cup coarsely chopped white onion
2 fresh serrano or jalapeno chiles, coarsely chopped , including seeds, or more to taste
1 tbsp freshly squeezed lime juice, or more to taste
1/2 tsp fine salt
1 small ripe mexican hass avocado, halved and pitted

Directions:

Put the tomatillos into the blender jar first, then add the epazote, garlic, onion, chiles, lime juice, and salt. Blend until very smooth, at least a minute (be patient; see note below). Scoop the avocado flesh with a spoon into the blender jar and blend until smooth. Add a little water, if necessary, to achieve a pourable texture. Season to taste with additional chile, lime juice, and salt, and blend once more.
This salsa tastes best the day it's made, but the acidity from the tomatillos will keep it from discoloring as quickly as most guacamoles. It'll still be delicious the next day if you store it in the refrigerator with a piece of plastic wrap pressed against the surface. Let it come to room temperature before you serve it.
Note: Blending Stubborn Tomatillos It takes a minute or so for the blades of the blender jar to catch raw chopped tomatillos. Once they do, all the ingredients will be pulled toward them. Be patient, and do not add any water. If the tomatillos don't liquidize after a minute or so, stop the blender, prod them with a wooden spoon, and try to blend again.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	54.55 Kcal (228 kJ)
Calories from fat	11.01 Kcal
		% Daily Value*
Total Fat	1.22g	2%
Sodium	587.16mg	24%
Potassium	410.79mg	9%
Total Carbs	11.06g	4%
Sugars	5.76g	23%
Dietary Fiber	3.21g	13%
Protein	1.64g	3%
Vitamin C	21.2mg	35%
Iron	1.4mg	8%
Calcium	36.6mg	4%

Amount Per 100 g
Calories	34.59 Kcal (145 kJ)
Calories from fat	6.99 Kcal
		% Daily Value*
Total Fat	0.78g	2%
Sodium	372.38mg	24%
Potassium	260.53mg	9%
Total Carbs	7.01g	4%
Sugars	3.65g	23%
Dietary Fiber	2.04g	13%
Protein	1.04g	3%
Vitamin C	13.5mg	35%
Iron	0.9mg	8%
Calcium	23.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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