Grilled Pepper Poppers Recipe

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Grilled Pepper Poppers
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Minutes

Ingredients:

Directions:

  1. STEM AND CORE PEPPERS
  2. STUFF WITH CHEESE, THEN SALAMI
  3. CLOSE WITH WATER SOAKED TOOTHPICKS
  4. GRILL UNTIL PEPPERS BLISTER
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.36 Kcal (1149 kJ)
Calories from fat 197.21 Kcal
% Daily Value*
Total Fat 21.91g 34%
Cholesterol 56.38mg 19%
Sodium 1043.99mg 43%
Potassium 241.46mg 5%
Total Carbs 3.03g 1%
Sugars 1.4g 6%
Dietary Fiber 0.84g 3%
Protein 16.15g 32%
Vitamin C 33.3mg 56%
Vitamin A 0.3mg 9%
Iron 0.4mg 2%
Calcium 221.1mg 22%
Amount Per 100 g
Calories 286.44 Kcal (1199 kJ)
Calories from fat 205.89 Kcal
% Daily Value*
Total Fat 22.88g 34%
Cholesterol 58.87mg 19%
Sodium 1089.95mg 43%
Potassium 252.09mg 5%
Total Carbs 3.17g 1%
Sugars 1.47g 6%
Dietary Fiber 0.88g 3%
Protein 16.86g 32%
Vitamin C 34.8mg 56%
Vitamin A 0.3mg 9%
Iron 0.4mg 2%
Calcium 230.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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