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Grilled Peaches with Creme Fraiche and Molasses (Bobby Flay) Recipe

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Grilled Peaches with Creme Fraiche and Molasses (Bobby Flay)
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Ingredients
4
Count
Nutrition
224
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Brush peaches with oil and place on the grill, cut-side down. Grill until golden brown, about 1 1/2 minutes. Turn the peaches over and grill another 45 seconds. Remove the peaches to a plate and place a tablespoon of creme fraiche in the indentation of each peach. Drizzle with the molasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.18 Kcal (939 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 11.34mg 4%
Sodium 22.96mg 1%
Potassium 585.57mg 12%
Total Carbs 32.04g 11%
Sugars 27.29g 109%
Dietary Fiber 4g 16%
Protein 3.51g 7%
Vitamin C 14mg 23%
Iron 0.7mg 4%
Calcium 67.6mg 7%
Amount Per 100 g
Calories 89.02 Kcal (373 kJ)
Calories from fat 36.47 Kcal
% Daily Value*
Total Fat 4.05g 16%
Cholesterol 4.5mg 4%
Sodium 9.12mg 1%
Potassium 232.52mg 12%
Total Carbs 12.72g 11%
Sugars 10.84g 109%
Dietary Fiber 1.59g 16%
Protein 1.39g 7%
Vitamin C 5.6mg 23%
Iron 0.3mg 4%
Calcium 26.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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