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Grilled New York Strip with Chocolate Merlot Sauce (Sandra Lee) Recipe

Grilled New York Strip with Chocolate Merlot Sauce (Sandra Lee) Recipe

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Grilled New York Strip with Chocolate Merlot Sauce (Sandra Lee)

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Ingredients:

Serving

2 tbsp extra-virgin olive oil
1 medium- sized yellow onion, thinly sliced
2 tsp minced garlic
1 jalapeno, finely chopped
1 1/2 cups merlot wine
1 tbsp onion soup mix
3 oz bittersweet chocolate, coarsely chopped
2 (1- inch thick) new york strip steaks
1/4 cup taco seasoning mix

Directions:

In a medium saucepan, heat oil over medium-high heat. Add onions, garlic, and jalapeno, saute until soft, about 5 minutes. Add Merlot and reduce by half over high heat. Reduce heat to low and stir in soup mix and chocolate. Stir until smooth. Keep warm on very low heat until ready to serve.
Preheat grill pan over high heat. Season steaks with taco seasoning. Spray pan with cooking spray and grill to desired doneness.
Serve steaks with chocolate Merlot sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	582.12 Kcal (2437 kJ)
Calories from fat	239.1 Kcal
		% Daily Value*
Total Fat	26.57g	41%
Cholesterol	7.23mg	2%
Sodium	703.11mg	29%
Potassium	374.84mg	8%
Total Carbs	54.25g	18%
Sugars	21.74g	87%
Dietary Fiber	3.7g	15%
Protein	3.81g	8%
Vitamin C	9.4mg	16%
Iron	1.1mg	6%
Calcium	88.2mg	9%

Amount Per 100 g
Calories	207.64 Kcal (869 kJ)
Calories from fat	85.29 Kcal
		% Daily Value*
Total Fat	9.48g	41%
Cholesterol	2.58mg	2%
Sodium	250.8mg	29%
Potassium	133.7mg	8%
Total Carbs	19.35g	18%
Sugars	7.76g	87%
Dietary Fiber	1.32g	15%
Protein	1.36g	8%
Vitamin C	3.4mg	16%
Iron	0.4mg	6%
Calcium	31.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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