Grilled Goat Cheese Sandwiches With Tapenade Recipe

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Grilled Goat Cheese Sandwiches With Tapenade
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Ingredients:

Directions:

  1. Butter all the bread slices on one side only. Put four slices, buttered side down, on a cutting board. Spread 1 tablespoon of tapenade on each slice and top with 3 cheese rounds. Top with the remaining bread, buttered side up.
  2. Brown both sides of sandwiches in a skillet until lightly browned.
  3. Serve immediately and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.32 Kcal (537 kJ)
Calories from fat 103.92 Kcal
% Daily Value*
Total Fat 11.55g 18%
Cholesterol 6.86mg 2%
Sodium 386.07mg 16%
Potassium 0.81mg 0%
Total Carbs 0.44g 0%
Protein 5.42g 11%
Iron 29.6mg 164%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 277.31 Kcal (1161 kJ)
Calories from fat 224.56 Kcal
% Daily Value*
Total Fat 24.95g 18%
Cholesterol 14.82mg 2%
Sodium 834.29mg 16%
Potassium 1.76mg 0%
Total Carbs 0.96g 0%
Protein 11.71g 11%
Vitamin A 0.1mg 1%
Iron 64mg 164%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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