Grilled Fennel with Grilled Jalapeno Sauce (Sunny Anderson) Recipe

Posted by
Rate It!
Grilled Fennel with Grilled Jalapeno Sauce (Sunny Anderson)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For the fennel: Heat a grill or grill pan over medium-high heat.
  2. Slice a thin layer off the root end of each fennel bulb. Cut each fennel bulb into 8 wedges, keeping the root end intact. Chop 2 tablespoons fennel fronds and reserve. Bring a medium pot of salted water to a boil. Blanch the fennel wedges until crisp-tender, about 1 1/2 minutes. Remove from the water and set aside so the water evaporates and the fennel cools slightly.
  3. Brush all sides of the fennel with the olive oil. Season with a sprinkle of salt and a grind or 2 of pepper. Place the fennel bulbs on the grill, 1 cut-side down. Grill the fennel until golden and caramelized, about 4 minutes. Flip and grill 4 minutes more on the other cut side.
  4. Meanwhile, for the sauce: Brush the jalapeno with the olive oil and sprinkle with salt and pepper. Place the jalapeno on the grill and grill on all sides, turning while grilling, until some charring occurs, 10 to 15 minutes. Remove the jalapeno from the grill, remove the stem and chop the pepper very well. Place in a medium bowl with the honey, vinegar and reserved fennel fronds. Whisk to bring together and season with salt and pepper.
  5. Remove the fennel from the grill and drizzle the sauce over the top. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.77 Kcal (728 kJ)
Calories from fat 73.13 Kcal
% Daily Value*
Total Fat 8.13g 13%
Sodium 61.79mg 3%
Potassium 504.08mg 11%
Total Carbs 25.81g 9%
Sugars 17.51g 70%
Dietary Fiber 3.62g 14%
Protein 1.21g 2%
Vitamin C 18.4mg 31%
Iron 1.2mg 7%
Calcium 59mg 6%
Amount Per 100 g
Calories 113.16 Kcal (474 kJ)
Calories from fat 47.62 Kcal
% Daily Value*
Total Fat 5.29g 13%
Sodium 40.24mg 3%
Potassium 328.26mg 11%
Total Carbs 16.81g 9%
Sugars 11.41g 70%
Dietary Fiber 2.35g 14%
Protein 0.78g 2%
Vitamin C 12mg 31%
Iron 0.8mg 7%
Calcium 38.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top