Ingredients:
- 8 slices monterey jack cheese (1/4-inch thick ) or 8 slices your favorite cheese (such as ( white cheddar cheese or 8 slices fontina
Directions:
- In a large skillet over medium low heat melt 2 tablespoons butter.
- Spread 1 tablespoon butter on both sides of each slice of bread.
- Add bread to skillet, toasting both sides of bread until golden brown.
- In a separate small skillet, sauté onions in 1 tablespoon butter for 1 1/2 minutes or until crunchy.
- Place one slice of cheese on each slice of bread.
- Place one poblano chili over the cheese on 4 of the slices of bread, covering with 2 cooked onion slices and then close each sandwich.
- Reheat skillet over low heat, covering pan and cook until cheese melts (5-10 minutes).
- Remove sandwiches from skillet, open and fill with cilantro. Close sandwiches.
- Serve sandwiches with salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 671.46 Kcal (2811 kJ) | ||
| Calories from fat | 445.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.55g | 76% | |
|---|---|---|---|
| Cholesterol | 133.8mg | 45% | |
| Sodium | 1033.54mg | 43% | |
| Potassium | 423.37mg | 9% | |
| Total Carbs | 36.6g | 12% | |
| Sugars | 9g | 36% | |
| Dietary Fiber | 7.87g | 31% | |
| Protein | 22.06g | 44% | |
| Vitamin C | 6.7mg | 11% | |
| Vitamin A | 1mg | 32% | |
| Iron | 2.8mg | 16% | |
| Calcium | 849.6mg | 85% | |
| Amount Per 100 g | |||
| Calories | 229.71 Kcal (962 kJ) | ||
| Calories from fat | 152.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.95g | 76% | |
|---|---|---|---|
| Cholesterol | 45.77mg | 45% | |
| Sodium | 353.59mg | 43% | |
| Potassium | 144.84mg | 9% | |
| Total Carbs | 12.52g | 12% | |
| Sugars | 3.08g | 36% | |
| Dietary Fiber | 2.69g | 31% | |
| Protein | 7.55g | 44% | |
| Vitamin C | 2.3mg | 11% | |
| Vitamin A | 0.3mg | 32% | |
| Iron | 1mg | 16% | |
| Calcium | 290.6mg | 85% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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