Green Bean Casserole (Mushroom, Garlic and Bacon, Oh My!) Recipe

Posted by
Rate It!
Green Bean Casserole (Mushroom, Garlic and Bacon, Oh My!)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Sauté chopped garlic in the butter and olive oil, add mushrooms until mostly soft.
  2. Set aside to cool.
  3. When cooled, drain off extra liquid.
  4. Mix soup, milk, pepper, 1/2 of the crumbled bacon, sautéed mushrooms, green beans and 1 1/3 cups French Fried Onions in a large bowl.
  5. Transfer into large baking dish and spread into even layer.
  6. Bake at 350°F for 40 minute or until hot.
  7. Stir and then top with remaining 1 1/3 cup onions and bacon.
  8. Bake 5 minute until onions are golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 667.42 Kcal (2794 kJ)
Calories from fat 507.37 Kcal
% Daily Value*
Total Fat 56.37g 87%
Cholesterol 57.63mg 19%
Sodium 1662.06mg 69%
Potassium 294.47mg 6%
Total Carbs 31.37g 10%
Sugars 2.23g 9%
Dietary Fiber 0.32g 1%
Protein 15.24g 30%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 386.96 Kcal (1620 kJ)
Calories from fat 294.16 Kcal
% Daily Value*
Total Fat 32.68g 87%
Cholesterol 33.41mg 19%
Sodium 963.63mg 69%
Potassium 170.73mg 6%
Total Carbs 18.19g 10%
Sugars 1.29g 9%
Dietary Fiber 0.18g 1%
Protein 8.83g 30%
Vitamin C 0.7mg 2%
Iron 0.6mg 6%
Calcium 34.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top