Grapefruit Margaritas Recipe

Posted by
Rate It!
Grapefruit Margaritas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients in an electric blender, adding ice to 3 1/2 cup level. Process just until ice is finely crushed.
  2. Pour into a pitcher and serve immediately, or cover and freeze.
  3. Note: For the freshest flavor, squeeze your own grapefruit juice. Try freezing juice in ice cube trays; add frozen cubes to blender.
  4. Make Ahead: If you want slushy margaritas for a crowd, make several batches in advance and freeze until ready to serve. There's no need to thaw them; just stir and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.06 Kcal (3689 kJ)
Calories from fat 304.2 Kcal
% Daily Value*
Total Fat 33.8g 52%
Cholesterol 45.87mg 15%
Sodium 22.64mg 1%
Potassium 609.88mg 13%
Total Carbs 99.18g 33%
Sugars 6.96g 28%
Dietary Fiber 7.24g 29%
Protein 36.21g 72%
Vitamin C 23mg 38%
Vitamin A 2.4mg 80%
Iron 4.8mg 27%
Calcium 411.5mg 41%
Amount Per 100 g
Calories 1067.75 Kcal (4470 kJ)
Calories from fat 368.66 Kcal
% Daily Value*
Total Fat 40.96g 52%
Cholesterol 55.59mg 15%
Sodium 27.44mg 1%
Potassium 739.11mg 13%
Total Carbs 120.19g 33%
Sugars 8.43g 28%
Dietary Fiber 8.78g 29%
Protein 43.89g 72%
Vitamin C 27.9mg 38%
Vitamin A 2.9mg 80%
Iron 5.9mg 27%
Calcium 498.7mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top