Margarita Pie II Recipe

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Margarita Pie II
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Ingredients:

Directions:

  1. Whisk together the limeade concentrate, milk, tequila, and triple sec in a bowl. Fold in the whipped topping, and pour into the prepared pie crust. Freeze until firm, at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.03 Kcal (783 kJ)
Calories from fat 22.96 Kcal
% Daily Value*
Total Fat 2.55g 4%
Cholesterol 9.64mg 3%
Sodium 54.16mg 2%
Potassium 109.71mg 2%
Total Carbs 26.53g 9%
Sugars 22.97g 92%
Protein 2.27g 5%
Vitamin C 7.2mg 12%
Calcium 80.8mg 8%
Amount Per 100 g
Calories 211.51 Kcal (886 kJ)
Calories from fat 25.97 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 10.9mg 3%
Sodium 61.25mg 2%
Potassium 124.07mg 2%
Total Carbs 30g 9%
Sugars 25.97g 92%
Protein 2.56g 5%
Vitamin C 8.1mg 12%
Calcium 91.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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