Grapefruit Margaritas Recipe

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Grapefruit Margaritas
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Ingredients
4
Count
Nutrition
1468
Calories
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Ingredients:

Directions:

  1. Combine all ingredients in an electric blender, adding ice to 3 1/2 cup level. Process just until ice is finely crushed. Pour into a pitcher and serve immediately, or cover and freeze.
  2. Note: For the freshest flavor, squeeze your own grapefruit juice. Try freezing juice in ice cube trays; add frozen cubes to blender.
  3. Make Ahead: If you want slushy margaritas for a crowd, make several batches in advance and freeze until ready to serve. There's no need to thaw them; just stir and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1468.43 Kcal (6148 kJ)
Calories from fat 507 Kcal
% Daily Value*
Total Fat 56.33g 87%
Cholesterol 76.45mg 25%
Sodium 37.74mg 2%
Potassium 1016.47mg 22%
Total Carbs 165.29g 55%
Sugars 11.59g 46%
Dietary Fiber 12.07g 48%
Protein 60.36g 121%
Vitamin C 38.3mg 64%
Vitamin A 4mg 134%
Iron 8mg 45%
Calcium 685.8mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.3
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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