Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the ground beef, sausage, bread crumbs, onion, mushrooms, soup and egg. Mix together well and place in a 5x9 inch loaf pan.
- Bake at 375 degrees F (190 degrees C) for 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 608.95 Kcal (2550 kJ) | ||
| Calories from fat | 317.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.27g | 54% | |
|---|---|---|---|
| Cholesterol | 237.36mg | 79% | |
| Sodium | 944.51mg | 39% | |
| Potassium | 775.69mg | 17% | |
| Total Carbs | 24.97g | 8% | |
| Sugars | 3.04g | 12% | |
| Dietary Fiber | 2.26g | 9% | |
| Protein | 46.93g | 94% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 5.8mg | 32% | |
| Calcium | 106.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 196.8 Kcal (824 kJ) | ||
| Calories from fat | 102.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.4g | 54% | |
|---|---|---|---|
| Cholesterol | 76.71mg | 79% | |
| Sodium | 305.25mg | 39% | |
| Potassium | 250.69mg | 17% | |
| Total Carbs | 8.07g | 8% | |
| Sugars | 0.98g | 12% | |
| Dietary Fiber | 0.73g | 9% | |
| Protein | 15.17g | 94% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 1.9mg | 32% | |
| Calcium | 34.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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