Directions:
- Place apples in large bowl with 1 can soda and 1 1/2 cups water. Let sit for 5 minutes.
- In a large skillet over medium heat melt butter. Add brown sugar, molasses, maple syrup, cinnamon and salt. Stir until sugar has dissolved and starts to simmer. Add apple brandy, pecans, raisins and apples. Reduce heat to low and let simmer for about 15 minutes or until apples are tender and liquid has reduced to a syrupy consistency.
- Slice angle food cake into wedges and top each slice with apple mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.1 Kcal (1801 kJ) | ||
| Calories from fat | 204.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.69g | 35% | |
|---|---|---|---|
| Cholesterol | 30.37mg | 10% | |
| Sodium | 33.56mg | 1% | |
| Potassium | 430.06mg | 9% | |
| Total Carbs | 59.72g | 20% | |
| Sugars | 49.1g | 196% | |
| Dietary Fiber | 2.59g | 10% | |
| Protein | 2.04g | 4% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 94.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 278.03 Kcal (1164 kJ) | ||
| Calories from fat | 132.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.67g | 35% | |
|---|---|---|---|
| Cholesterol | 19.63mg | 10% | |
| Sodium | 21.69mg | 1% | |
| Potassium | 278.01mg | 9% | |
| Total Carbs | 38.61g | 20% | |
| Sugars | 31.74g | 196% | |
| Dietary Fiber | 1.68g | 10% | |
| Protein | 1.32g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 9% | |
| Calcium | 60.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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