Directions:
- Arrange 12 2-ounce plastic cups on a baking sheet.
- Slowly pour boiling water over gelatin mix in a bowl while whisking. Continue whisking while streaming tequila, triple sec, and orange liqueur into the gelatin mixture. Pour mixture into plastic cups.
- Refrigerate until set, 8 hours to overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.27 Kcal (1575 kJ) | ||
| Calories from fat | 126.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.08g | 22% | |
|---|---|---|---|
| Cholesterol | 19.11mg | 6% | |
| Sodium | 39.37mg | 2% | |
| Potassium | 253.53mg | 5% | |
| Total Carbs | 40.3g | 13% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 15.56g | 31% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 1mg | 34% | |
| Iron | 2mg | 11% | |
| Calcium | 173mg | 17% | |
| Amount Per 100 g | |||
| Calories | 888.93 Kcal (3722 kJ) | ||
| Calories from fat | 299.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.27g | 22% | |
|---|---|---|---|
| Cholesterol | 45.15mg | 6% | |
| Sodium | 93.02mg | 2% | |
| Potassium | 598.95mg | 5% | |
| Total Carbs | 95.2g | 13% | |
| Sugars | 6.95g | 12% | |
| Dietary Fiber | 7.13g | 12% | |
| Protein | 36.76g | 31% | |
| Vitamin C | 4.6mg | 3% | |
| Vitamin A | 2.4mg | 34% | |
| Iron | 4.8mg | 11% | |
| Calcium | 408.7mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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