Directions:
- Preheat oven to 300 degrees F (150 degrees C). Lightly grease one cookie sheet.
- Dissolve bouillon cubes in boiling water and allow to cool.
- Combine the flour, dry milk, egg, oil, beef broth and brown sugar. Mix well and knead dough for 1 minute.
- On a floured surface roll out dough to about 1/4 inch thickness. Cut out bones and place on cookie sheet.
- Bake for 30 minutes and allow to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2518.47 Kcal (10544 kJ) | ||
| Calories from fat | 1051.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 116.83g | 180% | |
|---|---|---|---|
| Cholesterol | 167.36mg | 56% | |
| Sodium | 3249.52mg | 135% | |
| Potassium | 1482.63mg | 32% | |
| Total Carbs | 307.33g | 102% | |
| Sugars | 27.82g | 111% | |
| Dietary Fiber | 6.85g | 27% | |
| Protein | 62.07g | 124% | |
| Iron | 25mg | 139% | |
| Calcium | 377.4mg | 38% | |
| Amount Per 100 g | |||
| Calories | 122.96 Kcal (515 kJ) | ||
| Calories from fat | 51.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.7g | 180% | |
|---|---|---|---|
| Cholesterol | 8.17mg | 56% | |
| Sodium | 158.65mg | 135% | |
| Potassium | 72.39mg | 32% | |
| Total Carbs | 15g | 102% | |
| Sugars | 1.36g | 111% | |
| Dietary Fiber | 0.33g | 27% | |
| Protein | 3.03g | 124% | |
| Iron | 1.2mg | 139% | |
| Calcium | 18.4mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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