Directions:
- Preheat oven to 400.
- Grease cookie sheet.
- Cream the butter and gradually add the sugar, beating until light and fluffy.
- Add the eggs and mix well.
- Stir in the coconut, flour, vanilla, and orange rind.
- Drop by teaspoonfuls on the cookie sheet and bake for 10-15 minutes, or until golden.
- Cool slightly before removing cookies from sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1002.65 Kcal (4198 kJ) | ||
| Calories from fat | 734.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.59g | 126% | |
|---|---|---|---|
| Cholesterol | 122.67mg | 41% | |
| Sodium | 859.13mg | 36% | |
| Potassium | 490.67mg | 10% | |
| Total Carbs | 66.14g | 22% | |
| Sugars | 19.83g | 79% | |
| Dietary Fiber | 6.6g | 26% | |
| Protein | 11.35g | 23% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 5mg | 28% | |
| Calcium | 140.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 401.34 Kcal (1680 kJ) | ||
| Calories from fat | 293.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.66g | 126% | |
|---|---|---|---|
| Cholesterol | 49.1mg | 41% | |
| Sodium | 343.9mg | 36% | |
| Potassium | 196.41mg | 10% | |
| Total Carbs | 26.47g | 22% | |
| Sugars | 7.94g | 79% | |
| Dietary Fiber | 2.64g | 26% | |
| Protein | 4.54g | 23% | |
| Vitamin C | 1.7mg | 7% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 2mg | 28% | |
| Calcium | 56.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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