Directions:
- Pre-heat oven to: 350.
- Combine all of the dry ingredients in one bowl and all of the wet ingredients in another. Once there all combined pour the wet ingredients in the dry. mix until well formed.
- Form small balls and place on a well buttered cookie sheet.
- Cook for 12-17 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 424.29 Kcal (1776 kJ) | ||
| Calories from fat | 66.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.44g | 11% | |
|---|---|---|---|
| Cholesterol | 42.6mg | 14% | |
| Sodium | 161.63mg | 7% | |
| Potassium | 176.7mg | 4% | |
| Total Carbs | 84.28g | 28% | |
| Sugars | 52.06g | 208% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 5.74g | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 66.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 372.42 Kcal (1559 kJ) | ||
| Calories from fat | 58.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.53g | 11% | |
|---|---|---|---|
| Cholesterol | 37.39mg | 14% | |
| Sodium | 141.87mg | 7% | |
| Potassium | 155.1mg | 4% | |
| Total Carbs | 73.98g | 28% | |
| Sugars | 45.7g | 208% | |
| Dietary Fiber | 1.86g | 8% | |
| Protein | 5.04g | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 8% | |
| Calcium | 58.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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