Directions:
- Heat molasses to the boiling point, add sugar. Remove from the stove, add shortening and dissolve baking soda. Cool. Add egg. Sift dry ingredients and stir. Add more flour in necessary.
- Chill and roll out (1/8-inch). cut in desired shapes or roll as refrigerated cookies; allow to stand in refrigerator for 24 hours and slice. Bake at 375F until golden brown - 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5747.01 Kcal (24062 kJ) | ||
| Calories from fat | 2457.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 273.09g | 420% | |
|---|---|---|---|
| Cholesterol | 651.73mg | 217% | |
| Sodium | 15494.66mg | 646% | |
| Potassium | 5903.32mg | 126% | |
| Total Carbs | 785.55g | 262% | |
| Sugars | 370.47g | 1482% | |
| Dietary Fiber | 46.08g | 184% | |
| Protein | 60.28g | 121% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 43.9mg | 244% | |
| Calcium | 2002.8mg | 200% | |
| Amount Per 100 g | |||
| Calories | 408.64 Kcal (1711 kJ) | ||
| Calories from fat | 174.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.42g | 420% | |
|---|---|---|---|
| Cholesterol | 46.34mg | 217% | |
| Sodium | 1101.75mg | 646% | |
| Potassium | 419.76mg | 126% | |
| Total Carbs | 55.86g | 262% | |
| Sugars | 26.34g | 1482% | |
| Dietary Fiber | 3.28g | 184% | |
| Protein | 4.29g | 121% | |
| Vitamin C | 0.1mg | 2% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 3.1mg | 244% | |
| Calcium | 142.4mg | 200% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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