Directions:
- Cut slashes in the fat edge of the ham and place in a shallow dish.
- Combine ginger ale, orange juice, brown sugar, oil, vinegar, mustard, ginger, and cloves and mix thoroughly.
- Pour marinade over ham. Cover and refrigerate overnight.
- Grill over hot coals for 10-15 minutes on each side, brushing frequently with marinade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.94 Kcal (301 kJ) | ||
| Calories from fat | 20.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.3g | 4% | |
|---|---|---|---|
| Sodium | 13.76mg | 1% | |
| Potassium | 55.71mg | 1% | |
| Total Carbs | 12.94g | 4% | |
| Sugars | 12.38g | 50% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 10.4mg | 17% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 131.8 Kcal (552 kJ) | ||
| Calories from fat | 37.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.22g | 4% | |
|---|---|---|---|
| Sodium | 25.22mg | 1% | |
| Potassium | 102.07mg | 1% | |
| Total Carbs | 23.7g | 4% | |
| Sugars | 22.69g | 50% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.44g | 0% | |
| Vitamin C | 19mg | 17% | |
| Iron | 0.2mg | 1% | |
| Calcium | 20.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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