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Gingerbread People --Kraftfoods.com Recipe

Gingerbread People --Kraftfoods.com Recipe

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Ingredients:

Serving

3/4 cup butter, softened
3/4 cup firmly packed brown sugar
1 (3 oz) package butterscotch pudding mix
1 egg
2 cups flour
1 tsp baking soda
1 tbsp ground ginger
1 1/2 tsp ground cinnamon

Directions:

Beat butter, sugar, dry pudding mix, and egg in large bowl with electric mixer on medium speed until well blended.
Combine remaining ingredients. Gradually add to pudding mixture, beating well after each addition; cover. Refrigerate 1 hour or until dough is firm.
Preheat oven to 350 degrees. Roll out dough on lightly floured surface to 1/4 inch thickness.
Cut into gingerbread shapes. Place on ungreased baking sheets. Use a straw to make a hole near the tope of each cookie for hanging.
Bake 10 to 12 minutes or until edges are lightly browned. Remove from baking sheets; cool on wire racks.
Decorate as desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.58 Kcal (815 kJ)
Calories from fat	92.4 Kcal
		% Daily Value*
Total Fat	10.27g	16%
Cholesterol	26.49mg	9%
Sodium	416.8mg	17%
Potassium	47.48mg	1%
Total Carbs	24g	8%
Sugars	8.21g	33%
Dietary Fiber	1.92g	8%
Protein	2.29g	5%
Vitamin A	0.1mg	3%
Iron	1.1mg	6%
Calcium	58.7mg	6%

Amount Per 100 g
Calories	434.66 Kcal (1820 kJ)
Calories from fat	206.41 Kcal
		% Daily Value*
Total Fat	22.93g	16%
Cholesterol	59.17mg	9%
Sodium	931.08mg	17%
Potassium	106.06mg	1%
Total Carbs	53.62g	8%
Sugars	18.34g	33%
Dietary Fiber	4.29g	8%
Protein	5.12g	5%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	3%
Iron	2.4mg	6%
Calcium	131.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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