Gingerbread Apple Flan with Apple Custard Recipe

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Gingerbread Apple Flan with Apple Custard
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Ingredients
17
Count
Nutrition
281
Calories
Total time
55
Minutes
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Ingredients:

  • 2/3 cup firmly packed brown sugar
  • 1/3 cup granulated sugar , plus
  • 1/4 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/8 tsp allspice
  • 1/8 tsp clove
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • 4 large eggs
  • 2 tbsp molasses
  • 2 tart apples, peeled and cut into 1/4 inch slices

Directions:

  1. Preheat oven 350 degrees F.
  2. Combine flour, brown sugar, 1/3 cup of the granulated sugar, baking powder, baking soda, 1 3/4 tsps of the ginger, remaining spices and salt and pepper in a bowl.
  3. Add 2 of the eggs, molasses and 6 tblsps of the butter and blend until just combined.
  4. Scrape dough into buttered 9 or 10 inch springform pan and, with lightly-floured hands, pat it evenly onto the bottom and 2 inches up sides of pan.
  5. Arrange the apple slices, cored side down, in concentric circles over the gingerbread.
  6. Sprinkle them with remaining 1/4 tsp ginger and bake for 30 minutes, or until apples are browned lightly.
  7. Whisk together remaining 2 eggs, 1/4 cup sugar, 4 tblsps butter, rind and lemon juice and pour evenly over apples, being careful not to let any drip onto sides of pan.
  8. Bake another 20-25 minutes, or until custard is just set.
  9. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.36 Kcal (1178 kJ)
Calories from fat 103.2 Kcal
% Daily Value*
Total Fat 11.47g 18%
Cholesterol 87.44mg 29%
Sodium 82.51mg 3%
Potassium 207.9mg 4%
Total Carbs 41.27g 14%
Sugars 24.38g 98%
Dietary Fiber 0.72g 3%
Protein 4.38g 9%
Vitamin C 2mg 3%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 70.6mg 7%
Amount Per 100 g
Calories 345.82 Kcal (1448 kJ)
Calories from fat 126.85 Kcal
% Daily Value*
Total Fat 14.09g 18%
Cholesterol 107.47mg 29%
Sodium 101.41mg 3%
Potassium 255.53mg 4%
Total Carbs 50.72g 14%
Sugars 29.96g 98%
Dietary Fiber 0.88g 3%
Protein 5.39g 9%
Vitamin C 2.5mg 3%
Vitamin A 0.1mg 4%
Iron 1.1mg 5%
Calcium 86.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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