Ginger-Oatmeal Sorghum Cookies Recipe

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Ginger-Oatmeal Sorghum Cookies
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Ingredients
14
Count
Nutrition
7230
Calories
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Ingredients:

Directions:

  1. Combine first 7 ingredients in a large bowl; add butter and next 4 ingredients, stirring until blended.
  2. Divide dough into 20 (2-inch) balls. Place 2 inches apart on lightly greased baking sheets; flatten each ball to 1/4-inch thickness. Brush tops with 1 to 2 tablespoons water, and sprinkle evenly with 1/2 cup sugar.
  3. Bake at 375° for 10 to 12 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7230.43 Kcal (30272 kJ)
Calories from fat 2696.45 Kcal
% Daily Value*
Total Fat 299.61g 461%
Cholesterol 860.05mg 287%
Sodium 7569.96mg 315%
Potassium 4767.68mg 101%
Total Carbs 1053.41g 351%
Sugars 207.11g 828%
Dietary Fiber 71.38g 286%
Protein 151.96g 304%
Vitamin C 15mg 25%
Vitamin A 2.3mg 76%
Iron 35.2mg 196%
Calcium 479.7mg 48%
Amount Per 100 g
Calories 275.71 Kcal (1154 kJ)
Calories from fat 102.82 Kcal
% Daily Value*
Total Fat 11.42g 461%
Cholesterol 32.79mg 287%
Sodium 288.65mg 315%
Potassium 181.8mg 101%
Total Carbs 40.17g 351%
Sugars 7.9g 828%
Dietary Fiber 2.72g 286%
Protein 5.79g 304%
Vitamin C 0.6mg 25%
Vitamin A 0.1mg 76%
Iron 1.3mg 196%
Calcium 18.3mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 168.8
    Points
  • 200
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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