Ginger Lime Vinaigrette Recipe

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Ginger Lime Vinaigrette
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Ingredients
6
Count
Nutrition
350
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Process all ingredients in a blender; be sure to use plenty of black pepper.
  2. Add 1 tablespoon, or so, warm water to reach desired consistency.
  3. Let rest in refrigerator 1 day before using so flavors meld.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.87 Kcal (1465 kJ)
Calories from fat 354.9 Kcal
% Daily Value*
Total Fat 39.43g 61%
Sodium 27.19mg 1%
Potassium 6.4mg 0%
Total Carbs 0.49g 0%
Sugars 0.1g 0%
Vitamin C 1.5mg 3%
Calcium 1mg 0%
Amount Per 100 g
Calories 706.82 Kcal (2959 kJ)
Calories from fat 716.97 Kcal
% Daily Value*
Total Fat 79.66g 61%
Sodium 54.93mg 1%
Potassium 12.93mg 0%
Total Carbs 1g 0%
Sugars 0.21g 0%
Vitamin C 3.1mg 3%
Calcium 2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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