Giant Cheese Danish Recipe

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Giant Cheese Danish
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Ingredients
6
Count
Nutrition
190
Calories
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Ingredients:

Directions:

  1. 1 . Heat oven to 350°F.
  2. Lightly grease 9-inch glass pie pan with shortening or spray with cooking spray.
  3. Separate dough into 5 rolls; set icing aside.
  4. Unroll 1 roll into long strip of dough; reroll
  5. Loosely and place in center of greased pie pan. Unroll second roll;
  6. Loosely wrap around first roll, cinnamon side in. Replace any cinnamon that falls off. Repeat with remaining rolls, coiling dough in pan into spiral shape.
  7. 2 . In small bowl, beat all remaining ingredients with electric
  8. Mixer on medium speed until smooth. Spoon cream cheese mixture into decorating bag with tip or gallon-size resealable food-storage plastic bag with 1/2-inch hole cut in bottom corner. With tip or corner of bag about halfway down into rolls, pipe mixture between strips of dough, starting at center and working to edge of pan, using all of mixture.
  9. 3 . Bake at 350°F. for 25 to 35 minutes or until center is
  10. Thoroughly baked and edges are deep golden brown. Cool 5 minutes.
  11. Meanwhile, remove cover from icing; microwave on Medium (50%) for 10 to 15 seconds or until drizzling consistency.
  12. 4 . Drizzle icing over warm coffee cake. Cut into wedges. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.54 Kcal (794 kJ)
Calories from fat 122.66 Kcal
% Daily Value*
Total Fat 13.63g 21%
Cholesterol 42.05mg 14%
Sodium 149.33mg 6%
Potassium 57.1mg 1%
Total Carbs 14.59g 5%
Sugars 12.47g 50%
Protein 2.64g 5%
Vitamin C 0.5mg 1%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 342.11 Kcal (1432 kJ)
Calories from fat 221.39 Kcal
% Daily Value*
Total Fat 24.6g 21%
Cholesterol 75.89mg 14%
Sodium 269.53mg 6%
Potassium 103.06mg 1%
Total Carbs 26.33g 5%
Sugars 22.5g 50%
Protein 4.76g 5%
Vitamin C 0.9mg 1%
Calcium 70.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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