Gérard Mulot's Dulce De Leche Macarons Recipe

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Gérard Mulot's Dulce De Leche Macarons
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Ingredients
6
Count
Nutrition
287
Calories
Total time
1
Minutes
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Ingredients:

Directions:

  1. In a stand mixer fitted with the whisk attachment, whip the egg whites to a foam, gradually add the sugar until you obtain a glossy meringue. (Do not overbeat your meringue or it will be too dry and your macarons won't work.).
  2. Combine the ground almonds and powdered sugar in a food processor and give them a quick pulse. (It will break the powdered sugar lumps and combine your almond with it evenly.)
  3. Add them to the meringue and fold the mass carefully until you obtain a batter that flows like magma or a thick ribbon. (Test a small amount on a plate: if the tops flattens on its own you are good to go. If there is a small beak, give the batter a couple of turns.).
  4. Fill a pastry bag fitted with a plain tip with the batter and pipe small round onto parchment paper baking sheets. Sprinkle the praline powder over the shells.
  5. Preheat the oven to 315°F
  6. Let the macarons sit out for an hour to harden their shell a bit and bake for 8-10 minutes, depending on their size. Let cool completely.
  7. Once cooled, sandwich them with the Dulce de Leche and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.14 Kcal (1202 kJ)
Calories from fat 158.67 Kcal
% Daily Value*
Total Fat 17.63g 27%
Sodium 148.77mg 6%
Potassium 406.25mg 9%
Total Carbs 28.38g 9%
Sugars 17.93g 72%
Dietary Fiber 3.12g 12%
Protein 6.99g 14%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 446.84 Kcal (1871 kJ)
Calories from fat 246.92 Kcal
% Daily Value*
Total Fat 27.44g 27%
Sodium 231.52mg 6%
Potassium 632.19mg 9%
Total Carbs 44.17g 9%
Sugars 27.9g 72%
Dietary Fiber 4.85g 12%
Protein 10.88g 14%
Vitamin C 0.2mg 0%
Iron 1.2mg 4%
Calcium 111.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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