Gates & Son's KC BBQ Sauce Recipe

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Gates & Son's KC BBQ Sauce
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Ingredients:

Directions:

  1. In a small bowl, mix together sugar, salt, celery seed, cumin, red pepper, garlic powder, and chili powder.
  2. Set aside.
  3. In a large bowl, combine remaining ingredients.
  4. Add dry ingredients, and mix well.
  5. Serve warm or at room temperature.
  6. Sauce can be stored in an airtight container in the refrigerator for 2 to 3 weeks or in freezer for up to 6 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.19 Kcal (2287 kJ)
Calories from fat 275.79 Kcal
% Daily Value*
Total Fat 30.64g 47%
Sodium 1997.5mg 83%
Potassium 41.84mg 1%
Total Carbs 60.69g 20%
Sugars 9.91g 40%
Dietary Fiber 4.19g 17%
Protein 6.13g 12%
Vitamin C 23.2mg 39%
Iron 1.8mg 10%
Calcium 58mg 6%
Amount Per 100 g
Calories 412.41 Kcal (1727 kJ)
Calories from fat 208.24 Kcal
% Daily Value*
Total Fat 23.14g 47%
Sodium 1508.24mg 83%
Potassium 31.59mg 1%
Total Carbs 45.83g 20%
Sugars 7.48g 40%
Dietary Fiber 3.16g 17%
Protein 4.63g 12%
Vitamin C 17.5mg 39%
Iron 1.3mg 10%
Calcium 43.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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