Garlic Tomatoes - for the Tapas Bar Recipe

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Garlic Tomatoes - for the Tapas Bar
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Ingredients
5
Count
Nutrition
82
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425.
  2. Place tomatoes cut side up on a large pan in a single layer.
  3. Place sprigs of thyme and the cloves of garlic in between the tomatoes.
  4. Pour oil over the tomatoes.
  5. Bake for 45 minutes. Tomatoes will char slightly.
  6. Discard thyme.
  7. Season with salt and pepper.
  8. Squeeze meat from cloves over tomatoes before eating them warm.
  9. Garnish with fresh thyme.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.93 Kcal (343 kJ)
Calories from fat 63.49 Kcal
% Daily Value*
Total Fat 7.05g 11%
Sodium 4.12mg 0%
Potassium 171mg 4%
Total Carbs 4.46g 1%
Sugars 1.92g 8%
Dietary Fiber 0.74g 3%
Protein 0.98g 2%
Vitamin C 10.5mg 18%
Iron 0.1mg 1%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 109.25 Kcal (457 kJ)
Calories from fat 84.66 Kcal
% Daily Value*
Total Fat 9.41g 11%
Sodium 5.49mg 0%
Potassium 228.02mg 4%
Total Carbs 5.95g 1%
Sugars 2.56g 8%
Dietary Fiber 0.99g 3%
Protein 1.31g 2%
Vitamin C 14.1mg 18%
Iron 0.2mg 1%
Calcium 22.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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